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Sarang Herb & Food Chamomile Infused Honey 200g

480.00

Honey has been consumed for its nutritional value and utilised therapeutically ever since ancient times. It contains a very high concentration of useful plant chemicals and has a number of positive effects on one’s health. Honey is especially beneficial to one’s health when substituted for refined sugar..It is possible, for instance, that it will raise “good” HDL cholesterol while simultaneously lowering “bad” LDL cholesterol, triglycerides, and inflammation.

Availability: 5 in stock

SKU: 7376872372174 Categories: , ,
  • Natural sweetener
  • Relaxes the body and mind and strengthens the immune system Natural treatment for the common cold
  • Anti-ageing properties
  • Improves skin tone and texture Treats insomnia while also promoting sleep
  • Relaxes tense muscles and eases menstrual cramping
  • Reduces discomfort in the stomach
  • Enhances the state of the skin in general

Description:

Honey has been consumed for its nutritional value and utilised therapeutically ever since ancient times. It contains a very high concentration of useful plant chemicals and has a number of positive effects on one’s health. Honey is especially beneficial to one’s health when substituted for refined sugar..It is possible, for instance, that it will raise “good” HDL cholesterol while simultaneously lowering “bad” LDL cholesterol, triglycerides, and inflammation. Patients with diabetes can take honey and products that include honey, but only after consulting with their primary care physician. Honey consumption has been demonstrated to result in slight reductions in blood pressure in animal studies as well as in human studies. This particular form of cholesterol is a major contributor to atherosclerosis, the process by which fatty deposits build up in your arteries, which can increase your risk of having a heart attack or stroke. For instance, one study compared honey to table sugar in 55 patients and found that honey caused a 5.8 percent reduction in LDL and a 3.3 percent increase in HDL cholesterol. This was found when honey was compared to table sugar. Additionally, it resulted in a decrease of 1.3 percent of total body weight. Triglyceride levels that are too high are a risk factor for cardiovascular disease as well as type 2 diabetes. Honey has been shown in a number of studies to reduce levels of triglycerides, particularly when it is utilised as a sugar replacement. For instance, one study that compared honey to sugar revealed that the group that consumed honey had lower levels of triglycerides by 11–19 percent. Honey’s antioxidants have been connected to significant effects on heart health, including enhanced blood flow to the heart and a lower chance of blood clot formation. Honey’s antibacterial properties have also been associated to heart health benefits.

Ingredients:

Honey and lime

Directions:

One teaspoon of Sarang Honey should be mixed into one cup of warm water and consumed once or twice daily, or as directed by a physician.

Legal Disclaimer:

Although the company make every effort to guarantee that product information is accurate, manufacturers may occasionally change the ingredient lists on their products. There is a possibility that the actual product packaging and materials will include more and/or different information than what is shown on our website. We strongly advise that you do not put all of your trust in the information that has been provided and that you always read the product’s labels, including any precautions or instructions, before putting it to use or consuming it. Please get in touch with the producer if you require any further information about a particular product.

 

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